Influence of management regime and harvest date on the forage quality of rangelands plants: the importance of dry matter content
Despite their recognised ecological value, relatively little is known about the nutritional value of species-rich rangelands for herbivores. In a recent study published in AoB PLANTS, Bumb et al. investigated the sources of variation in forage quality in plants from species-rich Mediterranean rangelands in southern France. Digestibility was affected by species growth form, harvest date, […]











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